If you're on the lookout for a delicious and wholesome breakfast treat that suits your dietary preferences, we've got the perfect recipe for you! Our Easy Heart-Shaped Gluten-Free, Vegan Oatmeal Waffles are not only a delight for your taste buds but also cater to various dietary needs. Made with our specially crafted Oatmeal Pancake & Waffle Baking Mix, these waffles are gluten-free, vegan, nut-free, and free from the top 9 allergens.
Key Ingredients:
- Oatmeal Pancake & Waffle Baking Mix: Our specially formulated mix is the star of the show, ensuring a perfect blend of flavors and textures in every bite.
- Upcycled Sunflower Protein Flour: Packed with plant-based goodness, this flour adds a protein boost to your waffles while being eco-friendly through upcycling.
- Beet Icing: For a natural and vibrant touch, we've crafted a delightful icing using the goodness of beets, ensuring your waffles are not only tasty but visually appealing too.
- Fresh Raspberries: Add a burst of freshness and antioxidants with these juicy berries, making your breakfast not just delicious but also nutritious.
The Gluten-Free, Vegan Advantage: Our Oatmeal Pancake & Waffle Baking Mix is a game-changer for those with dietary restrictions. Gluten-free and vegan, it caters to a wide range of preferences without compromising on taste or texture. Whether you have celiac disease, follow a vegan lifestyle, or simply want to enjoy a guilt-free breakfast, these waffles are the perfect solution.
Nut-Free and Allergen-Free Goodness: For those with nut allergies or sensitivities, our waffles are a safe and delicious choice. Moreover, they are free from the top 9 allergens, making them an inclusive option for individuals with various dietary restrictions. You can savor these waffles without worrying about compromising your health or accommodating guests with specific allergen concerns.
Plant-Powered Protein: Each serving of our Easy Heart-Shaped Gluten-Free, Vegan Oatmeal Waffles packs in a whopping 8g of plant-based protein. Thanks to the inclusion of upcycled sunflower protein flour, you can start your day with a protein boost that supports your energy levels and keeps you feeling satisfied throughout the morning.
How to Make Easy Heart-Shaped Gluten-Free, Vegan Oatmeal Waffles:
- Follow the simple instructions on our Oatmeal Pancake & Waffle Baking Mix to prepare the batter.
- Pour the batter into a heart-shaped waffle iron for that extra touch of love.
- Cook until golden brown and crispy on the outside, yet fluffy on the inside.
- Meanwhile, prepare the beet icing by blending 2-3 tsp natural beet juice with 1 cup powdered sugar until smooth.
- Once the waffles are ready, drizzle them with the vibrant beet icing and top with fresh raspberries.
Our Easy Heart-Shaped Gluten-Free, Vegan Oatmeal Waffles are a fun way to kickstart your day with a nutritious and delicious breakfast. With high-quality ingredients and a focus on inclusivity, these waffles are perfect for individuals with various dietary preferences and restrictions. Indulge in the goodness of plant-based protein, natural ingredients, and the joy of heart-shaped waffles that are both visually appealing and a treat for your taste buds. Start your morning right with a breakfast that's easy, wholesome, and packed with flavor!